Royal^® Pudding and Pie Fillings

Whether you make a luscious cream pie, create a decadent parfait or offer it simply and beautifully in a bowl, Royal^® Pudding and Pie Fillings are versatile, tempting desserts that are quick and easy to prepare. Royal^®; Puddings are available in a range of flavors—popular chocolate and vanilla to rich favorites pistachio and coconut cream. Sprinkle, layer or stir in fruit, candy pieces or crumbled cookies to create your own signature dessert. A brand known for quality, Royal^®; Puddings will always be a delicious, smooth dessert customers love.

Royal Pudding Flavors:	Download Specification Sheet Download Nutritionals Kosher Certification for Royal Products Kosher Certificatin for Coconut Cream and Pistachio Puddings
Chocolate, Vanilla, Lemon – 6/4.5 lb. bags
Instant Pudding and Pie filling – chocolate, vanilla, Pistachio, Coconut Cream, Banana Cream – 12/28 oz. bags
Bulk Vanilla Pudding – 1/45 lb. box

Pistachio French Pastry Squares

Download Recipe

Yield: 12 desserts
Ingredients
36 Graham Cracker halves, (18 whole)
2 cups Royal Pistachio Pudding Mix

Garnish
Fondant:
1 cup confectioner’s sugar
2 tablespoons water

Melted Chocolate for drizzle
½ cup chocolate chips
1 tsp Crisco

Step 1
Place one layer of graham crackers on plates.
Spread on pudding.
Top with crackers to cover.
Spread a 2nd layer of pudding on crackers.

Step 2
On top of pudding layer, spread on fondant topping and drizzle or feather on melted chocolate.
Drag knife up and down to create feather design.

*Serve immediately

Baker’s Tip
You can lighten the pudding by folding in additional whipped topping.