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Tahini Dressing for Falafel

Makes 3/4 cup


1/2 cup sesame seed paste or tahini, available in health food stores or Middle Eastern stores
1/4 cup fresh lemon juice
1 tablespoon fresh parsley, finely minced
1 large clove garlic, finely minced
1 teaspoon, or more, salt
2 tablespoons olive oil


Place all ingredients in a food processor and whiz, until smooth. Add in a touch more lemon juice, or water, if it needs to be thinned out.


This is the dressing to go with falefel, the pita and chickpea snack food.