Basic Good Brown Gravy
- 1/4 cup meat drippings (from roast)
- 1 cup water
- 1 tablespoon Clabber Girl Cornstarch
- 1/2 cup water
- salt & pepper to taste
In a saucepan combine meat drippings and water; bring to a boil. In a cup combine cornstarch and 1/2 cup water until cornstarch is dissolved; add to saucepan and stir. Heat to boiling, boil 1 minute. Remove from heat.
Salt and pepper to taste.