Doughnut Muffins II
- 1 egg
- 1/3 cup cooking oil
- 1/2 cup milk
- 1 1/2 cups all-purpose flour, sifted
- 1/2 cup sugar
- 2 teaspoons Clabber Girl Baking Powder
- 1/2 teaspoon salt
- 1/2 teaspoon nutmeg
- Margarine or butter
- 3 tablespoons sugar
- 1 teaspoon cinnamon
In a mixing bowl, beat egg with fork. Add oil and milk; continue beating with a fork; set aside. In a separate bowl, sift flour, measure and sift with sugar, Clabber Girl Baking Powder, salt and nutmeg. Add to oil, egg and milk mixture; stir with fork very lightly.
Turn into greased muffin tin. Sprinkle mixture of sugar and cinnamon on top of batter before baking; Put a dot of butter on top of each.
Bake at 400 degrees F for 20 minutes.
Makes 12 medium-sized muffins
Recipe on the back of the Clabber Girl can.
From the Clabber Girl Recipe Book
"RECIPES TO WARM THE HEART"
Originally featured in "Cooking Down East" by Marjorie Standish