Honey-Apple Pancakes

Ingredients:

• 1 1/4 cups all-purpose flour
• 2 teaspoons Clabber Girl Baking Powder
• 1/4 teaspoon salt
• 1/4 teaspoon apple pie spice
• 1/8 teaspoon baking soda
• 1 beaten egg
• 3/4 cup apple juice
• 2 tablespoons honey
• 1 tablespoon cooking oil

Instructions:

In a medium mixing bowl stir together flour, Clabber Girl Baking Powder, salt, apple pie spice, and baking soda. In a small bowl stir together egg, apple juice, honey, and oil; add to flour mixture all at once. Stir just till blended but still slightly lumpy.

For each pancake, pour about 1/4 cup batter onto a hot, lightly greased griddle or heavy skillet. Cook till pancakes are golden brown, turning to cook second sides when pancakes have bubbly surfaces and slightly dry edges. Makes about eight 4-inch pancakes.