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Spiced Pecan Oatmeal Cookies

4 Dozen


2 c. all-purpose flour
1 tsp. Clabber Girl Baking Powder
1 tsp. Rumford Baking Soda
1 c. butter (margarine)
1 c. brown sugar (packed)
1 c. granulated sugar
2 eggs 
2 tsp. vanilla
1 tsp. salt
2 tsp. ground cinnamon
1 tsp. allspice
2 1/2 c. oatmeal
1 c. pecans (chopped)


Preheat oven to 350 degrees F.

In a large mixing bowl, cream butter (margarine), and sugars. Add eggs and vanilla; beat well. Stir in salt, spices, oatmeal, flour, Clabber Girl Baking Powder and Rumford Baking Soda. Stir in pecans and mix until combined well.

Bake for 10 to 12 minutes or just until slightly golden. Makes 4 dozen cookies.

Recipe Revised 9/14