Blueberry Breakfast Muffins
Who doesn't want homemade blueberry muffins in the morning? These blueberry muffins are simple to make and great for eating breakfast on the go. They feature Rumford Baking Powder.
Rumford Baking Powder
Sift flour, Rumford Baking Powder, sugar and salt together.
Combine egg, milk, and shortening together and pour into dry ingredients, stirring just enough to moisten. Fold in blueberries.
Use a tablespoon to dip batter into greased muffin pans and fill 2/3 full.
Bake in a hot oven (425° F.) for 25 minutes. Makes 12 muffins.