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Cinnamon Swirl Coffee Cake

Categories: Buckles & Coffeecakes, Clabber Girl Baking Mix Recipes

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The Clabber Girl Baking Mix is easy to prepare ahead of time and can be used in a wide variety of ways, including this recipe for a delicious cinnamon swirl coffee cake.


  • 1/2 c. butter
  • 3 eggs
  • 3/4 c. brown sugar
  • 1/2 tsp. apple pie spice
  • 1 c. buttermilk
  • 1 tsp. vanilla extract
  • 3 c. Clabber Girl Baking Mix


Preheat oven to 350 degrees F. Grease a fluted tube pan; set aside.

Cinnamon Crumb Mixture: Combine brown sugar, flour and add cinnamon. Cut in butter until mixture becomes crumbly; set aside.

Cake Batter: In a large bowl, cream together butter and eggs. Combine Clabber Girl Baking Mix, brown sugar and apple pie spice; blend thoroughly. Add buttermilk alternately with flour mixture. Stir in vanilla. Batter will be thick.  Spoon half the batter into the tube pan; sprinkle half the cinnamon crumb mixture on top of batter. Add remaining batter and top with remaining crumb mixture.

Bake for 1 hour. Allowing cooling for at least 5 minutes then invert tube pan to release cake onto serving plate. Cool and slice.