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Honey Fruit Pizza

Categories: Pies & Tarts, Snacks

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Show Your Patriotic Side with Sue Bee Honey Fruit Pizza! This delicious fruit pizza recipe made with Sue Bee Honey includes a Honey-Sugar Cookie Crust, Honey-Cream Cheese Spread and is topped with fresh strawberries and blueberries. The Honey-Sugar Cookie Crust recipe can also be used to make individual sugar cookies for birthdays, holidays and special occasions! Try the Honey-Cream Cheese Spread as dip for fruits, cookies, Angel food cake and other sweet snacks.


  • 2/3 c. Sue BeeĀ® Honey
  • 1/3 c. sugar
  • 1/3 c. butter softened
  • 1 tsp. vanilla extract
  • 1 egg
  • 1/4 tsp. salt
  • 1 tsp. Clabber Girl Baking Powder
  • 3 c. all-purpose flour



  1. Mix Sue Bee Honey, sugar, butter, egg and vanilla extract.
  2. Stir in salt, baking powder and flour 1/2 cup at a time.
  3. Cover the dough with plastic wrap and refrigerate for 30 minutes.
  4. Preheat oven to 375 F.
  5. Place on parchment paper and roll out to your desired size; place on a pizza stone or greased cookie sheet.
  6. Bake for 10-12 minutes. Cool completely before frosting.

Honey-Cream Cheese Spread

1/2 cup Sue Bee Honey

8 ounces cream cheese, softened

2 tablespoons lemon juice


  1. Whip cream cheese and lemon juice together slowly with a mixer. Gradually add Sue Bee Honey until smooth.
  2. Cover and refrigerate to cool.
  3. Spread the cream cheese spread over the cooled cookie but leaving the edge unfrosted.


  • Blueberries
  • Strawberries


  1. From the edge, work your way to the center placing blueberries and strawberries on top of the spread.
  2. Refrigerate before serving.

Recipe courtesy of Sue Bee® Honey. To see more recipes by Sue Bee® Honey and find the nearest retailer, please visit